Have you marked your dates? Have you thought about the plans for this festive sessions? Ahh! If not then who are you waiting for?
For those who are wondering what is written here; we’ll request you to do one thing一 take a quick look around your neighborhood. What do you see? Don’t you see the bright clay diyas, fairy lights and beautiful rangoli? Diwali is here! And, we have to say that we are loving it!
Like every house, Diwali feasting is an important part of the festival.
So have you figured out what to eat? Here are a few suggestions if you are still wondering what to cook this Diwali.
Nariyal ke Ladoo:
Nariyal ka ladoo is a super easy and super delicious dessert to prepare. It is a dish which not only you love but also the people visiting you will cherish the most. Further, this dish also suits the occasion.
Perhaps, this is the best Indian Punjabi samosa one can make at home. Potato filled, crispy, and flaky samosas will uplift your taste buds and will remind you of your favourite mithai shop.
Drizzled with sweetened curd, dipped in freshly made chutneys and with a dash of chaat masala, this fluffy bhalla is a lip-smacking delight.
This is one snack which can be easily made with the help of purpose flour, various spices and chutneys. Delicious in taste and savourfull in conversation, this recipe is a must for a festival like Diwali.
Traditionally a Sindhi Dish, it is made with refined flour, Chana dal and mixture of spices. One can get the tangy touch with the use of amchur powder.
Soya Hara Bhara Kebab:
These kebabs are not just awesome but also they are a very healthy option for your festive season. With the assistance of mint chutney, these super kebabs will have more fans than you expected to be!